With its angled handle and rigid blade, this spatula lets you scoop up and turn over hamburger steaks and other meats on snack-bar griddles.
Robust and resistant blade made of high quality stainless steel X20 Cr13
Mirror polished blade for easy spreading and to avoid rust
Flexible blade for a precise spreading work
Ergonomic handle made of polyamid reinforced with fiberglass
Anti-slip carbon fiber texture
Good grip with slot for the thumb and finger stopper
FKO Carbon Fiber Grip-Angled Frying Shovel
Unanimously recommended by professional star chefs!
- Durable glass carbon fiber material is not easy to crack and is more durable
- Ergonomic design anti-slip grip groove
- Mirror polished blade surface, easier to level the surface
- Shovel surface is flexible, flexible operation, easy force
- Hanging hole for easy storage, suitable for dishwasher
Material: Made of high-quality stainless steel X20 Cr13, corrosion-resistant and non-forging