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The Art of perfectly cook a whole fish, sear prim ribs, grill a whole chicken
SAFE BASE OF MULTILAYER ST/STEEL = QUICK HEAT INCREASE - PERFECT HEAT DISTRIBUTION
De Buyer Affinity Nonstick line is a premium nonstick cookware series: scratch resistant coating layers have been added to the Chefs acclaimed Affinity collection, which is simply and seriously the World top range stainless steel cookware, no less than that. It is a favorite of numerous Michelin Star Chefs and gourmet cook amateurs, like Patrick Henriroux, Chef of the famous restaurant La Pyramide in France.
So why is that ? An innovative one-piece construction of 5 multi-layers stainless steel alloy. The results:
Cooking tips: the Affinity nonstick Oval frypan is the magic utensil to reach the cooking perfection of fish, chicken, beef, roasted meats. You can easily combine quickly searing big pieces of meat, poultry & fish on your cooktops, and finish the cooking in a pre-heated oven. Crusty, caramelized outside, juicy inside. The multi-layer technology will help to quickly reach the Maillard reaction to crust your meat and fish, while preserving their juice inside. Then a quick slow down in heat in oven or still on your usual cooktops will perfectly finish the cooking without drying the flesh. You can of course use the oval pan to cook large portion of veggies too, and cook meats in sauce.
Cooktops: It can be used on all heat sources, including induction and oven cooking.