Choc | nonstick Paella pan (oven friendly)

DE BUYER FREE SHIPPING > 500 NT$ on order

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Pair of neoprene handle gloves for thermic protection

Sale NT$400

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Description

Ideal for making paella & low fat family cooking

PROFESSIONAL WOK 5 HIGH QUALITY 5-LAYER COATING - PFOA & PFOS FREE

Originally, de Buyer created the CHOC collection for professional cooks in need of long lasting nonstick pans to cook delicate dishes (fish fillet, veggies for example) or re-heat some of their preparation at low to medium temperatures. De Buyer's CHOC combination of an ultra-thick 4 mm aluminum skirt covered with a high-quality 5-layer nonstick safe coating (guaranteed without PFOA) offers much improved resistance to abrasion, chocs and heat distortion than any other nonstick pan brands. Before CHOC, professional cooks with daily heavy use had to change their nonstick pan every few months. With CHOC, they can now use their nonstick pans daily for a few years. And we, chefs amateurs, can now enjoy the same quality!

The two solid riveted traditional stainless steel handles provide a comfortable grip and allow oven cooking as well up to 240 degrees Celsius.

Cooking tips: Choc Paella is ideal is not only ideal for Paella, but gently cook fish, seafood, veggies, meats in sauce. Thanks to its high nonstick quality, you can cook healthier using low fat. Cook on hotplate, or in the oven, easy to display on the table too.

Cooktops: It works on all cooktops except induction. It can be used for oven cooking, up 240 degrees Celsius.

Care & Wash:

Do not heat when empty or overheat
Do not use nonstick pan on powerful heat. Nonstick pans are made to be used on low to medium power heat sources.
Avoid temperature shocks
Do not use metal objects in the cookware
Wash by hand only, with a non-abrasive sponge

Material components: