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Rectangular Pastry Tray -Oblique Edges

Rectangular Pastry Tray -Oblique Edges

DE BUYER FREE SHIPPING > 500 NT$ on order

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Description
Rectangular tray with oblique edges, in thick aluminium, coated with non-stick Choc 5.
Ideal for delicate baking._x000B_Used for baking Viennese pastries, pies, galettes, tuiles, langues de chat biscuits..
Can be used cold and hot, with or without rings and frames._x000B_Ultra resistant coating for long product life.
Excellent non-stick properties for easy mould release of even the most delicate baked pastries.
Coating eliminates the need for baking paper.
Light, sturdy and undeformable tray, easy to handle.
Do not heat empty. Do not overheat. Avoid temperature shocks. Do not use metal objects in the tray.
Care: wash by hand with a non-abrasive sponge.
Not dishwasher-safe.
Additional details
Shipping & Payment

Delivery Options

  • Taiwan Home Delivery
  • Hong Kong / Macau (SF Express) - free shipping for spending > 5,000 TWD
  • Singapore / Malaysia (SF Express) - free shipping for spending > 5,000 TWD

Payment Options

  • Credit Card (Support Visa, Master, JCB overseas transaction)
  • Bank Transfer / ATM
  • Special Refund Account
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